Vivian Howard in Bikini – Body, Height, Weight, Nationality, Net Worth, and More

Vivian Howard is one of the famous chefs, TV personalities, and authors in America. She has been the host of a TV show titled A CHEF’S LIFE in which she focused on the North Carolina cooking traditions. In the year 2014, she became the first woman to win the PEABODY AWARD for her cooking program. She has also written a widely known memoir and cookbook named DEEP RUN ROOTS.

Career Highlights

In the year 2004, she completed her graduation from CULINARY EDUCATION INSTITUTE in NYC. After this, she completed her internship and trained as CHEF DE PARTE. She has also worked as a waitress in the Voyage Restaurant. The modern interpretations of southern dishes are created in her restaurant. She has also written a memoir and cookbook named DEEP RUN ROOTS. On 12th December, in the year 2017, she opened a restaurant called BENNY’S BIG TIME PIZZERIA. She also includes storytelling in her TV shows, which she makes a unique and talented professional chef on TV shows.

Family and Personal Life

She has been married to Ben Knight, and they met each other when she was a waitress at Voyage Restaurant. Both of them connected instantly and then bonded over restaurants and food. Both of them have twin sons named Flo and Theo.